Vacancies

👨‍🍳 CHEF DE PARTIE – LONDON | FLEXIBLE SHIFTS

📍 Locations: Various sites across London
⏰ Hours: Flexible shifts – weekdays & weekends
📄 Enhanced DBS and Non-DBS opportunities available
💷 Competitive hourly rates

We are currently looking for experienced and reliable Chef de Parties to join our growing team and work across a variety of corporate catering, hospitality and contract catering sites throughout London.

We have opportunities available for chefs with an Enhanced DBS, as well as positions where a DBS is not required.

👨‍🍳 Your role will include:

• • Prepare, cook and present high-quality dishes.
  • Manage your section efficiently during service.
  • Follow food hygiene, allergen and health & safety standards.
  • Maintain a clean and organised kitchen.
  • Support the Head Chef, Sous Chef and wider kitchen team.
  • Adapt quickly to different kitchen environments and client sites.
  • Be reliable, punctual and professional.

✅ What we're looking for:

Previous experience as a Chef de Partie or supper experienced Commis Chef is preferred. You should be reliable, confident working in busy kitchens and able to work well as part of a team.

Enhanced DBS chefs are especially encouraged to apply, as we have opportunities at sites where DBS clearance is required.

⭐ Flexible work | Various London locations | Immediate opportunities

Interested? Send me a message or your CV to find out more.

agnes.gazsi@admiralrecruitment.co.uk

07946 389 218

Contact information

Agnes Gazsi