Event Chef de Partie (Hull/CDP)

Overview

Reference
Hull/CDP

Salary
£16 - £18/hour

Job Location
- United Kingdom -- England -- Yorkshire and the Humber -- E Riding of Yorkshire -- Hull

Job Type
Temporary

Posted
20 August 2025


Job Title: Chef de Partie
Location: Event Chef - Stadia, arena, and private events.
Job Type: Casual/ temp
Salary: from £16.00ph
Start Date: 30th August


Join Our Culinary Team at Statia and Arena Event!

Statia and Arena Event is a dynamic, fast-paced catering and events company, delivering high-quality food experiences for private functions, corporate events, and large-scale public gatherings. We pride ourselves on our attention to detail, creative menus, and exceptional service.

We are currently seeking a passionate and skilled Chef de Partie to join our growing kitchen team. This is a fantastic opportunity to work in a vibrant and professional environment where no two days are the same.


Role Responsibilities:

  • Prepare and execute dishes to the highest standard in your designated section.

  • Support the Head Chef and Sous Chef in delivering event menus efficiently and consistently.

  • Maintain excellent hygiene and food safety standards at all times.

  • Train and support junior kitchen staff when required.

  • Work collaboratively in a fast-paced, high-pressure environment – both on-site and off-site at events.


What We're Looking For:

  • Proven experience as a Chef de Partie or strong experience as a Demi Chef ready to step up.

  • Passion for food, creativity, and commitment to quality.

  • Ability to work effectively as part of a team during high-volume service.

  • Understanding of HACCP and food safety regulations.

  • Flexible and willing to travel or work variable shifts (weekends, evenings, event days).

  • Positive attitude, reliability, and strong work ethic.


What We Offer:

  • A vibrant, collaborative work culture within a growing company.

  • Opportunities to work at diverse and exciting events across the region.

  • Training and development opportunities to grow your culinary career.

  • Meals on duty and staff discounts (where applicable).

  • Competitive salary based on experience and performance.

INDMC


Contact information

Ben Owen