Vacancies

Senior Sous Chef / Sous Chef

Interaction Recruitment are currently recruiting for experienced Sous Chefs to join the catering operation at a leading independent school in Uppingham, Rutland.

We have opportunities available for both a Senior Sous Chef (£33,058) and Sous Chef (£31,801), working within a busy central production kitchen.

These positions offer an excellent opportunity for chefs looking to develop their careers within a professional, well-established catering operation, delivering fresh, high-quality meals to pupils, staff and guests.

The Roles

Working alongside the Head Chef and wider catering team, you will play an important role in the daily operation of the kitchen, ensuring excellent standards of food preparation, presentation and service.

• Supporting the preparation and delivery of fresh, nutritious meals across multiple catering locations.
• Supervising, supporting and developing junior chefs and kitchen staff.
• Assisting with menu planning, recipe development and seasonal dishes.
• Maintaining excellent standards of food hygiene, food safety and allergen management.
• Supporting stock management, ordering, food cost control and waste reduction.
• Ensuring the smooth running of kitchen services, including school events and hospitality functions.
• Taking responsibility for kitchen operations in the Head Chef's absence.

The Senior Sous Chef position carries additional responsibility for overseeing large-scale production, coordinating kitchen teams and supporting the overall management of the central kitchen.

What We're Looking For

• Previous experience as a Sous Chef, Senior Chef de Partie or in a similar senior kitchen position.
• Experience working within a busy, high-volume catering environment.
• Strong culinary skills and a passion for producing high-quality food.
• Good knowledge of food safety, HACCP and allergen management.
• Confidence supervising and supporting other kitchen staff.
• Strong organisational skills and the ability to work under pressure.
• Relevant professional cookery qualifications.

Experience within education, contract catering or large-scale production kitchens would be particularly beneficial.

What's On Offer?

• Senior Sous Chef: £33,058 per annum
• Sous Chef: £31,801 per annum
• Additional overtime, estimated at £2,000–£3,000 per year.
• Pension scheme.
• Meals provided whilst on duty.
• Uniform supplied.
• Ongoing training and career development opportunities.
• A professional and supportive catering environment.

These positions operate on a rota basis, which may include early mornings, evenings, weekends and school events.

Due to the nature of the working environment, successful applicants will be subject to enhanced DBS and relevant pre-employment checks.

Interested?

Whether you're an experienced Sous Chef looking for your next opportunity or ready to take the next step into a more senior position, we'd love to hear from you.

Apply today with your CV and a member of our catering recruitment team will be in touch to discuss the opportunities available.

Contact information

Vicky Funnell